Naba Carni, a leader in the slaughtering, processing and marketing of horsemeat in Italy and Europe, offers a wide range of products for mass consumption and bone-in cuts for butcher shops.
These are joined by packaged products destined for large-scale distribution presented under the brand "Masina dal 1929", in a reference to the family's origins and the date that marks the beginning of this long history of generations. These are fresh cuts, ready cuts, charcuterie and frozen cuts ideal for daily consumption, tasty and rich in nutritional properties. Because horse meat is a meat with many "good" characteristics for health: low in cholesterol, rich in iron and protein, suitable for a healthy, balanced and digestible diet.
A variety that aims to meet different consumption needs, fully consistent with the company's work, that is, paying attention to quality and high-level product.